BOATHOUSE BUFFET SEATED DINNERS

Menu I

• Placed Salad
• Marinated Salad of Romaine tossed with Red Wine Vinaigrette, Parmesan Cheese, Red Onions, Pimentos and Artichoke Hearts
  
  
• Buffet
• BBQ St. Louis Style Ribs with our House Made Molasses Bourbon Barbecue Sauce
• Fried Chicken
• Buttered Corn on the Cob
• Creamy Caraway Slaw
• Tomato and Red Onion Salad with Balsamic Vinaigrette
• Garlic Breadsticks
  
  
• Dessert
• Deep Dish Caramel Apple Torte with Caramel Sauce and Served with Decaffeinated Coffee

Menu II

• Placed Salad
• Marinated Salad of Romaine tossed with Red Wine Vinaigrette, Parmesan Cheese, Red Onions, Pimentos and Artichoke Heart
  
  
• Buffet
• Grilled Breast of Chicken with Tomato, Corn and Black Bean Salsa
• BBQ Smoked Beef Brisket with our House Made Molasses Bourbon Barbecue Sauce
• Asian Vegetable Slaw
• New Potato Salad with Mustard, Bacon, Scallions and Grain Mustard
• Tomato and Cucumber Salad with Dill
• Garlic Breadsticks
  
  
• Dessert
• Deep Dish Caramel Apple Torte with Caramel Sauce and Served with Decaffeinated Coffee

Menu III

• Placed Salad
• Marinated Salad of Romaine tossed with Red Wine Vinaigrette, Parmesan Cheese, Red Onions, Pimentos and Artichoke Hearts
  
  
• Buffet
• Grilled Hamburgers with Ketchup, Mustard and Pickles
• Grilled Bratwurst
• Greek Coleslaw
• Baked Beans
• Watermelon, Pineapple and Strawberries
• Garlic Breadsticks
  
  
• Dessert
• Deep Dish Caramel Apple Torte with Caramel Sauce and Served with Decaffeinated Coffee

PRICING: Four hour event
BUFFET SEATED DINNER PACKAGES

Boathouse Annex Rental: Mon-Thurs $500; Fri-Sat-Sun $800.

• Packages include:
• Pre-plated Salad – time designated by client*
• Buffet available for 2 hours
• Four hour house brand open bar
• Bartender(s)
• Glassware, China, Silverware, Cloth Napkins
• Votive Candles
• Tables and Chairs
• (The Boathouse tables were made specifically for the Annex. Boathouse runners are provided – no linen is necessary. Should your event require extra tables and linen – rental costs will be added to your final invoice.)
• *Client may elect to serve passed hors d’oeuvres for an additional charge prior to dinner.

An Administrative Fee Applies to 55 guests or less:

Buffet Seated Dinner style provides seating for all of the guests.

The Boathouse Annex is a renovated boat storage facility redecorated for the purpose of hosting events such as rehearsal dinners, reunions, birthday parties, etc. The Boathouse Annex does not have air conditioning. It does have forced air gas heating and a gas fireplace in the winter months.

To book your event at the Annex, or for information regarding events at any of properties managed by Catering St. Louis, please call (314)961-7588.